英文名：G6P-DH，Glucose-6-Phosphate Dehydrogenase，G-6-PDH，G-6-P-DH
中文名：葡萄糖-6-磷酸脫氫酶，6-磷酸葡萄糖脫氫酶
說明：生化研究；測定血液葡萄糖的含量；通過酶的偶聯(lián)反應(yīng)測
定血清激酶的含量。
CAS＃：9001-40-5
相對分子質(zhì)量：約110000
外觀：白色結(jié)晶
特性：類型：Type V
單位定義： 25 ℃，pH 7.4，在NADP存在條件下每分鐘將1.0 μmoleD-葡萄糖-6-磷酸氧化成6-磷酸-D-葡糖酸的酶量為1單位。
Sigma相關(guān)產(chǎn)品資料：
Sigma  G6378  Glucose-6-phosphate Dehydrogenase from baker's yeast (S. cerevisiae)
Type XV, lyophilized powder, 200-400 units/mg protein (modified Warburg-Christian)
Synonym: G-6-P-DH, Zwischenferment
CAS Number: 9001-40-5
Enzyme Commission (EC) Number: 1.1.1.49  ( BRENDA  | IUBMB  )
EC Number: 232-602-6
MDL number: MFCD00081656
Description
Frequently Asked Questions Live Chat and Frequently Asked Questions  are available for this Product.
Preparation Note Prepared from G7877
Unit Definition One unit will oxidize 1.0 μmole of D-glucose 6-phosphate to 6-phospho-D-gluconate per min in the presence of NADP at pH 7.4 at 25 °C.
Physical form Lyophilized and essentially sulfate-free; contains approx. 20% sodium citrate based on dry weight
Properties
type Type XV
form lyophilized powder
purified by crystal